Ingredients:(Serves : 2)

• 2 cups milk
• 1 firm ripe banana
• 2tbsp. sugar
• 1/4 tsp. nutmeg ground

Preparation:

• Place the milk in a heavy-bottomed pan over a high heat. Bring it to boil, stirring constantly, then reduce the heat and simmer for 2 minutes.
• While the milk is simmering, place a banana, sugar and nutmeg in a blender and process until pureed. pour 1 cup milk into the blender and process for another minute. Add the remaining milk and process for 1/2 minute.
• Pour the milk in warmed mugs or cups and serve immediately.