Dalia Khichdi

II Dalia Khichdi II

Serves : 2-3

Ingredients:

1 cup Dalia (Broken Wheat), washed
1 medium Onion, chopped
1/2 tsp. finely chopped Ginger
2 Green chilies (Optional)
1/2 cup Green Peas
1 cup mixed vegetables - potatoes, cauliflower, carrots, capsicum (Chopped)
Salt to taste
1/2 tsp. Jeera (cumin seeds)
1/2 tsp. turmeric powder
1/4th tsp. Garam masala Powder
1/4th tsp. Red chili powder or to taste
1 tbsp. Oil
2 cups. water
Few leaves of fresh coriander, finely chopped

Preparation:

In a pressure cooker heat the oil and add cumin seeds, allow them to splutter.
Add chopped onions, ginger and green chilies. Fry till onions are golden brown in color.
Add turmeric powder, garam masala powder, chili powder and salt.
Now add chopped mixed vegetables and green peas and fry for 2-3 minutes.
Add Dalia and mix well. Add water and close the lid and allow one whistle on high heat.
Lower the heat and allow to cook for 10 minutes.
Serve hot garnished with chopped coriander leaves.